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Cuts · Ground

Ground Beef Bulk (10 lb)

Ten 1-lb packs. Roughly $1/lb off the single-pack price for households that cook through it.

From $90.00/package

avg 10 lb

Ground Beef Bulk (10 lb), raw
Family-raisedRupert, Idaho
USDA-inspectedLocal processor
Vacuum-sealedFrozen, ready to ship
Pickup-onlyMagic Valley, ID

About this pack

The bulk 10 lb pack is ten separately vacuum-sealed 1 lb packs of the same 95.5%-lean ground beef as our singles — same animal, same trim, same processor — at roughly $1 off per pound versus the single-pack price. Built for the household that cooks ground beef weekly: meal-prep families, smoker pitmasters who go through chuck-burgers fast, and anyone whose freezer needs serious restocking.

Why Piedmontese matters here

Buying ground beef in bulk usually means accepting commodity-grade meat for the discount. The bulk Piedmontese pack changes that math — same single-ranch sourcing, same lean profile, same clean flavor as the singles, just with the per-pound math working in your favor. Stack the freezer; future-you cooks through it.

How to use it

Storage

Keep frozen until 24 hours before use; thaw in the fridge overnight. Each 1 lb pack is independently vacuum-sealed, so you only thaw what you need.

Cooking

Same playbook as the 1 lb pack: form burger patties without overworking, brown loose for tacos and chili, no oil needed because Piedmontese ground releases enough of its own. 4 min/side for burgers, 5–6 min loose-brown for tacos.

Want this in your freezer?

Subscribe and we'll let you know the day the bulk pack hits the catalog.

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